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BASC welcomes deer pilot scheme in Scotland, but more is required

BASC has welcomed the announcement today from NatureScot regarding the launch of two pilot schemes in Scotland aimed at deer managers, but has urged the Scottish government to do more to incentivise the sector. In response to the announcement, BASC Scotland director Peter Clark said: “BASC welcomes this pilot scheme, which our organisation has been… Read more »

Tony Singh serves up grouse dish to mark the start of the season

Top TV chef Tony Singh has marked the start of the grouse shooting season with a spin on a traditional dish. Working with the British Association for Shooting and Conservation (BASC), the proud Scot has unveiled his new recipe: Grouse Parmo. In a nod to the traditional ‘Parmo’, or ‘Teesside Parmesan’, Tony’s version combines the… Read more »